Curry is a blend that can be reinvented endlessly!
Don’t hesitate to add your own personal touch.

Ingredients:

– Turmeric 3,5 tsp.
– Coriander* 3 tsp.
– Cumin* 2 tsp.
– Fennel 3 tsp.
– Black Tellicherry pepper 3 tsp.
– Mustard seed 1 tsp.
– Fenugreek* 1 tsp.
– Ginger 2 tsp.
– Cinnamon 1 tsp.
– Cloves 8 cloves
– Cardamom 4 seeds

Utensils:

• 1 pan
• 1 mortar and pestle

Steps:

1. In a pan, roast the coriander, cumin and fenugreek. Be careful not to burn the spices! Roast over low heat and keep an eye on it.
2. Gather all the ingredients in a mortar.
3. Grind the whole mixture, using a pestle.
4. Your curry is ready!

Discover this recipe in video

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For this recipe, we have used

Turmeric

Coriander

Cumin

Fennel

Tellichery Black pepper

Mustard seed

Fenugreek

Ginger

Cinnamon

Cloves

Cardamom

Mortar

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